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A delicious whole leaf Ceylon Black Tea, decaffeinated by CO2 natural processing. This Decaf Breakfast provides a deep robust, yet gentle flavor with a dry and smooth finish that has a subtle hint of honey. Delicious as a traditional black tea, served either hot or iced, and often enjoyed with sweetener and milk.
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Tea Base:
Decaffeinated Ceylon
Base Region:
Sri Lanka
Ingredients:
Decaffeinated Ceylon Black Tea
